Hi guys, today we’re going to share how to make mashed potatoes at home. For the basic mashed potatoes, normally we just need potatoes, butter, salt and pepper to make it. Therefore, we will demonstrate how to make Creamy mashed potatoes with minced chicken and onion. You can add any ingredients by your own selection such as minced beef or cream cheese.
Here is the following recipe and instructions below:
Ingredients: (Yields: 2 servings)
80g Skinless chicken breast (optional)
40g Onion (optional)
1tsp Olive oil
a pinch of Salt
a pinch of Black pepper
a pinch of Oregano
OK let’s start cooking!
1. First of all, peel and cut the potatoes in brunoise(small cubes), that will shortening the cooking time if you cut smaller size. Then soak in water to remove the starch.
2. Moreover, peel and finely chop the onion in brunoise(small cubes). For the skinless chicken breast, trim and mince it to ideal size. Trimming
3. Afterwards, preheat your saucepan with medium heat, add olive oil and onion, keep stirring for about 5 minutes until the onion become transparent. Then, add in minced chicken, seasoning with salt, pepper and Oregano. Remove the heat when the mixture have thoroughly cooked. Set aside.
Seasoning with salt, pepper and Oregano
Golden brown color
4. Therefore, prepare a large pot and filling up with cold water. Add in salt, bring it to boil. Once the water is boiling, add in potatoes and cook partially covered with lid until they can easily pierced with a knife or skewer. This part takes about 12-15 minutes depending on the size and shape of potatoes)
5.Next, drain well all the water and transfer to another bowl, add in butter(soften), then mash it. After that, mix with minced chicken breast and onion. You can adjust the taste with salt and pepper again when necessary.
DA DA! Creamy mashed potatoes with minced chicken and onion
We hope you guys will enjoy this post and to try to do that, see you next time. Bye! Bye! If you’re interested in making desserts, please click caramel sponge .
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