Easy Bake Blueberry Loaf

Easy Bake Blueberry Loaf

Today, we’re gonna share an easy loaf recipe with you, it’s so easy to make and mouth-washing. We tried a lot of different recipes to make this easy bake blueberry loaf.

One day, my girlfriend’s brother bought some fresh blueberries home and my girlfriend had an super great idea, why don’t we make a blueberry loaf with the bread maker. What a brilliant idea.

We gathered all of the stuffs we needed for the recipe and started making the loaf.

Our easy bake blueberry loaf is very healthy and easy to make, we use olive oil rather than butter because most of us concern about our health, we don’t want to have a bad life style.

Although we did not use butter in this recipe, the loaf is very tender and chewy, it just taste like a regular bread but it’s much healthier. If you’re on diet, you should try this recipe.

If you’re starving, you just have to make a loaf of bread with some basic ingredients at home.

In this modern world, making bread is pretty easy, you just need to dump all of the ingredients in the machine and let it do the work.

Recipe:

Fresh blueberries: 100g

Fresh milk: 50ml

Sea salt: 2g

Cake flour: 60g

Bread flour: 175g

Extra virgin olive oil: 20g

Yeast: 3g

Easy Bake Blueberry Loaf

Firstly, we blend our fresh blueberries into a puree and set aside.

Easy Bake Blueberry Loaf

Then, we weight all of the ingredients into the bread maker and start the machine. The machine will form the flour mixture into a bread dough. Remember to use slow speed to mix the dough.

Easy Bake Blueberry Loaf

After forming a dough, we have to let it proof in the machine for half an hour until it doubles in size.

Easy Bake Blueberry Loaf

As you can see, the dough is double in size and ready to bake.

Easy Bake Blueberry Loaf

Here you go, an Easy Bake Blueberry Loaf!

Remember to rest for at least 15 minutes before slicing the loaf.

Easy Bake Blueberry Loaf




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Spongy soft roll recipe

Spongy soft roll recipe

Introduction

Hello guys. Today, we’re gonna share a spongy soft roll recipe with you.

Spongy soft roll recipe
Spongy soft roll recipe

We have shared many dessert and savory recipes before, we’re food lover. Therefore, we tried to make different type of recipes such as bread.

Normally, many restaurant serve soft roll for the starter or appetizer but most of them taste really bad. We think the texture is too dense and dry inside.

Soft roll is a traditional bread and it’s easy to make. We just need bread flour, butter, salt, sugar, egg, yeast and warm water for the recipe.

If you’re still with us, here are the recipe and instructions. Let’s get started!

Spongy soft roll recipe (yield: 9-10pcs of soft roll)

Ingredients:

Bread flour 250g (sifted)

Butter 25g (Melted)

Salt 5g

Sugar 10g

Egg 50g (1 large egg)

Yeast 7g

Water 100g

 

Egg 1/2 pc (For egg wash)

Instructions

Firstly, we gather all of the ingredients. We mix the bread flour and salt together. Then we dissolve the yeast and sugar  in warm water. Warm water and sugar can makes the yeast activate.
Spongy soft roll recipe

Moreover, we add yeast, egg and butter to the dry mixture. We knead it to form a dough.
Spongy soft roll recipe
Spongy soft roll recipe

If the dough is too dry, you can add a little bit water. If it is too wet, just sprinkle some bread flour and rub again.
Spongy soft roll recipe

Next, we knead it for about 15 minutes until the surface is smooth.

Spongy soft roll recipe

Furthermore, we rest the dough and cover with cling film, let it proof for about 30 minutes or until double in size.
Spongy soft roll recipe

Afterwards, we squeeze out all the air from the dough. We divide and shape it to our ideal size. Let it proof again until double in size.
20180616_205813.jpg
After 1 st proofing
Spongy soft roll recipe
Squeeze out all the air
Spongy soft roll recipe

Then, we use a brush to egg wash before baking.
Spongy soft roll recipe

Finally, we bake the spongy soft roll at 180˚C/ 350˚F for 15 minutes until golden brown.
Spongy soft roll recipe

DADA! Here is our spongy soft roll. It’s really soft and spongy!
Spongy soft roll recipe

Spongy soft roll recipe

Spongy soft roll recipe
Can you see the texture inside? Hahaa

Thanks for watching and feel free to comment below. See you next time!

If you’re interested in making spaghetti alle vongole,
please click Spaghetti alle vongole recipe .

Spaghetti alle vongole recipe

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